Lunch Features
June 12, 2025 08:00 AM until June 25, 2025 04:00 PM
Clam Po Boy- Fried clam strips on a toasted hoagie. Topped with lettuce, tomato, and green onions. Finished with a Cajun remoulade sauce. Served with your choice of side. 17
Green Chili Mac & Cheese- Sautéed andouille sausage and garlic with Campanella pasta. Tossed in an Asadero, Menonita, Oaxaca cheese blend and Colorado chili. 24
Roma Za -Our house made dough with a rosemary oil base and a layer of mozzarella. Topped with salami, pepperoni, sausage, black olives, tomatoes, and garlic. Finished with fresh basil. 9” 24 14” 30